A Little Introduction

So exciting to start my own culinary blog!

I always love eating different kinds of food, dessert which could bring a feeling of happiness. What's more, I was eager to cook all that amazing food myself and bring this happinese to others all the time. Right now I take my first step by studying culinary management in Georgebrown College and may work in the food industry next year. My personal philosophy of cooking is simple, giving you a feeling of satisfaction and happiness and forgeting all the exhaustion, depression...

Just as Chef Georges Blanc said in Ma Cuisine des Saisons, "Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life." (Happy Cooking Food Quotes. (n.d.). Retrieved September 20, 2015. http://www.foodreference.com/html/qhappycooking.html)

Here I recommend a Chinese blogger who cooks brilliant!

-烧焦的Apple- http://blog.sina.com.cn/loverockapple

And Chef Gordon Ramsay is my favorite favorite chef. Check out his website: www.gordonramsay.com

a few interior shots & food for the Gordon Ramsay Group © charlie richards 2013 & forevermore

In this blog, I'll present my favorite food which I eat in different restaurant and my cooking. And I wish to receive various opinions for my cooking. Hope you enjoy!!

At last, attached a photo of myself.

#food #eating #cooking #loving